With the hint of fall, nothing could more comforting than a bowl of messy, saucy, meaty Bolognese. Follow these simple tips to making it in a slow cooker. When you get back from work (or soccer practice with tired, sweaty kids) your house will smell like an Italian Mama has been slaving in the kitchen all day! Comment below and let me know how yours turns out.
¾ lb […] Read Full Post
At peak freshness, tomatoes are begging to be the star ingredient for your summer salad. I’m savoring every last bite of summer with this vibrant dish complete with crusty, crunchy croutons to soak up all their juices. If you think it looks good today, just wait until tomorrow, when the leftovers are even tastier.
Panzanella – Mediterranean Tomato and Cucumber Salad
3 cups cubed (1 inch size) sourdough bread
2 […] Read Full Post
Forget a sandwich with jelly, you’re about to look at peanut butter in a whole new light. Thai peanut sauce sounds and tastes exotic, but it’s as simple as combining some pantry staples in your blender and it adds incredible flavor to shrimp and mango spring rolls, chicken satay or the simples Asian peanut noodles.
Thai Peanut Sauce
10 oz natural, salted creamy peanut butter
1/3 cup water
1/3 cup […] Read Full Post
I’ve had so many people ask about No Bake Recipes after my last segment aired, that I thought I’d share a few more of my favorite summertime recipes! Here are appetizers, main dishes and even a dessert that can be made using just one appliance, the food processor. And there’s no heat required.
Tuna and Basil Bruschetta
1 can very good quality canned albacore tuna (packed in water and drained […] Read Full Post
Ramen Noodle Burgers? Sushi Burrito? Chocolate Chip Cookie Shots? Your Instagram feed may be flooded with outrageous foods from the country’s coolest cafes and restaurants. And now you can make them yourself at home. Here are the coolest food trends of the moment and how you can get them at home (or at least know what to order the next time you’re out).
Crazy Indulgent Snacks:
Vegan, gluten free, Paleo, […] Read Full Post
Do you really want to get stuck cooking over a hot stove or pulling food out of the oven? During summer’s hottest days, the last thing I want to do is sweat it out in the kitchen, so I turn to these no-cook dishes that only require a little chopping, dicing and chilling. From citrus and cumin infused ceviches, to sun kissed tomato and watermelon gazpachos, these are my summer […] Read Full Post
It’s HOT, I get it. But there’s no reason you can’t celebrate
summer, by the pool or the grill, with good friends (and a few drinks). Do it in style with these easy recipes that will seriously impress your guests. I was inspired by the granita when I ate a similar version topped on briny oysters at the outstanding Dallas restaurant, Gemma. And I always keep cans of sparkling […] Read Full Post
Store bought vanilla ice cream has given the flavor a bad name… plain, boring, lifeless. But once you try my homemade version of the classic, with its velvety smooth, silky texture and incredibly vanilla-y flavor you’ll be a forever convert. But if you’re more adventurous, Fig &Olive Oil is another new classic in my kitchen, and fried ice cream bites couldn’t be more decadent. Follow these recipes exactly though, otherwise […] Read Full Post
Exercise has amazing benefits for your overall health, but you might be surprised to learn the quickest way to lose weight is by simply adjusting your diet. From breakfast, to lunch, dinner and dessert, here are some recipes to try to get a flatter stomach and leaner body, within a few short weeks.
Cut out dairy, which can make you bloated and gassy. Swap milk in your coffee for […] Read Full Post
When you juice, you don’t get all of the fiber from fruits and vegetables, which is essential for keeping you full and helps with digestion. I’m combining the ingredients from my favorite green juice to make the ultimate green smoothie and obtain all the nutrients in one glass. A dash of cayenne also adds subtle heat and revs up your metabolism.
1 heaping cup of Dino Kale
1 heaping cup […] Read Full Post