Mediterranean Vegetable and Hummus Flatbreads


Units Scale
  • 4 frozen Naan breads, thawed
  • 2 cups roasted vegetables
  • 1 container premade hummus like this one by Sabra
  • 1 cup Sheep’s milk Feta
  • 1/4 cup pine nuts
  • 1 tsp dried oregano


Scoop out a couple tablespoons of hummus and spread evenly on the flatbreads (Like you would pizza sauce on pizza dough).  Cover with roasted vegetables, then feta, pine nuts and sprinkling of dried oregano.  Serve as is or place until broiler until feta melts

Keywords: Flatbreads, Mediterranean,