It’s freezing here in Texas and my husband’s been traveling a lot for work. Braised short ribs are one of his favorite things to come home to, and one of my easiest meals to prepare. This video is from a Good Morning Texas segment I did about creating a romantic dinner at home. I started with a simple arugula and blood orange salad. The main dish was braised short ribs with smoked cheddar grits. I just ‘borrowed’ a couple of beers from my husband’s stash and slow cooked the boneless short ribs for several hours. The best part is my kids love the smooth, creamy cheddar grits and fork tender beef. Put the kids to bed, open a good bottle of red wine and enjoy this hearty meal. I promise your husband will thank you.